Farmer's Market Salad

I love going to the farmer's market, but the one near my house only happens on Thursday. It's my favorite afternoon because the house is chock full of fresh produce, and I always make a huge salad with whatever I have on hand. This week, it included greens, strawberries, avocado, dill, kale, and walnuts. For a simple dressing, I drizzled the whole salad with lemon juice, olive oil, and agave. YUM!

What is your favorite fresh salad concoction?


  1. That is so weird I made almost that EXACT salad for dinner last night. Saturday at the FM I picked up some sweet baby tomatoes and berries, so my Sunday night salad consisted of baby greens (including spinach), tomatoes, raspberries, blueberries, avocado, and walnuts. I threw together a quick berry balsamic vinaigrette, and we served it with grilled chicken breast on top, and brown rice on the side.

    Since I love doing salads as the focus of a meal during the summer, and there are so many great possibilities, I was even thinking of doing a weekly summer salad feature on my blog.

  2. crumbled goat cheese, dried cranberries, and slivered almonds with huckleberry dressing. Yum!!


We love comments! No need to log in, just talk to us . . .

Enter your email here to sign up for our weekly recap, the Mama Memo.
Related Posts with Thumbnails